You can also try calling the restaurant for reservations, but be ready for communication barriers if you lack the proper Spanish skills. Tiene Don Julio Un lugar privado para una celebracin de cumpleaos para 25 personas? - See 11,825 traveler reviews, 5,893 candid photos, and great deals for Buenos Aires, Argentina, at Tripadvisor. Even with a reservation, I still waited 30 minutes to get seated and waited another 20 minutes for a waiter to say hello to take my drink and food order. Situado no corao do bairro Palermo, a churrascaria Don Julio considerada uma das melhores parrillas de Buenos Aires. The waiter sat them. We shared the lomo (beef tenderloin). The pizzerias here are institutions, dishing up thick "al molde" style pizza. Highly recommend! Deceptively simple, these heirloom tomatoes tasted like they were freshly picked from a small garden in Martha Stuarts backyard, feeling like they were grown with pure love. Lastly, you can follow our example and walk in and talk to the reservation host in person. It was large enough for two, probably about a 12-14 ounce piece. With that said, if you go to Don Julio, the protein could be hit or miss. 11.823 avaliaes. You get free champagne or beer whilst you wait. Hot, cold, sweet, and bitter, the Charlotte is a dessert of contrasts, bouncing between multiple components in a single bite. Order the menu of Argentine cuisine at Don Julio. 14 on The Worlds 50 Best Restaurants list. 49 $$$ Pricey Barbeque, Steakhouses . Seriously though, I went to town on that bone. We took a chance and showed up at 11:25 for the 11:30 opening. I have read that Argentinians dress rather formally for dining out. & we did get our table on time. We arrived at 9:00pm with no reservation due our mixup on the night Argentina defeated Holland to reach semifinals, but the squeezed us in. Diners from around the world can leave their personal mark by signing and writing messages on the labels. The menu is pretty similar. For the FULL MENU and FULL WINE LIST, scroll down to the bottom of the post for more photos. Does that mean a suit and tie for men? Impressive accolades for a steakhouse. Same for the water. Very nice presentation of both the beef and the asparagus.Both were cooked perfectly. The portions are huge so dont have lunch! This second visit was during a transit stop to the South which presented an opportunity to revisit. I asked the server for his favorite cut and he suggested the prime ribeye and it did not disappoint. Trophy cabinet: Rivero, the son and grandson of established livestock producers from Rosario, opened the restaurant in 1999 in his early 20s. Guatemala 4691, Esquina Gurruchaga, Palermo Viejo, Buenos Aires, Argentina, The World's 50 Best Restaurants 2021 51-100. For a starter, opt for the yellow corn, pumpkin and cheese empanadas and a selection of the artisanal charcuterie such as chorizo, morcilla (blood sausage) and salchica parrillera (spiral sausage). Is Don Julio in Buenos Aires worth it? El restaurante Don Julio est ubicado en el barrio de Palermo, precisamente en Guatemala 4691. Along with two glasses of good malbec and a large portion of papa fritas (excellent french fries), the entire bill was $50 US (using the blue rate--which everybody should do). Along with two glasses of good malbec and a large portion of papa fritas (excellent french fries), the entire bill was $50 US (using the blue rate--which everybody should do). The best restaurant and food in Argentina if not the world. Usually, when I grill zucchini its a bit of a hot mess: floppy, over oiled, and a bit bland. Try great cortado, espresso or lemonade. One of the first things that comes to mind is an ostrich filet steak in any quality restaurant in South Africa. First visited this restaurant 11 years ago. here is also great, attentive and water was never empty. My wife and I investigated the issue by walking inside Don Julio and talking to the reservation host who, surprisingly, let us book the next available opening which was in three weeks. Para celebrar este apogeu to esperado, mesas, balces, tetos e a fachada do restaurante se veste de cores, durante os prximos tres meses a hortalia ganha o papel de protagonista. Note that since you are in Argentina, none of the staff which we encountered speak English. The wine list has grown in range(and price) Whether you want football, food or tango, the best things to do in Buenos Aires will sweep you off your tapping feet Written by Duncan Madden Saturday 25 June 2022 Buenos Aires is a chaotic. 14 on The Worlds 50 Best Restaurants list. Sorry, but this is not right, should be clear and not make waiting people for hours for "maybe". The hostesstook our names and while we waited, she served us excellent Argentine sparkling (Champagne is not served in the line). . A truly great example of the best that anyone can offer. Yes, simple vegetables again, but thats what I want. Our waiter was charming, the steak he suggested (a tomahawk) was awesome, as was the Malbec he recommended. The thin spiral sausage tasted great and as delicious as I was hoping. Unfortunately, I couldnt snag a proper picture. Their selections of protein are generous and their wine list is massive. Last thing I would have expected, Check out this amazing interview with Christopher, This Morcilla (blood sausage) at El Preferido de P, Choripn, chorizo and bread. My wife and I stumbled upon a late lunch without reservations but NO LINE. Address: Av. When folks travel to Argentina, they generally have two things on their mind: Malbec wine and meat. La Cabrera Buenos Aires: Much better than Don Julio for vegetarians! For one of the best parillas in Argentina, we were very disappointed. First impression: it's become very popular, crowded and commercial. The wine list has grown in range(and price) As I mentioned earlier, the prices will differ when you visit the restaurant due to the inflation crisis in Argentina. dirigido por el Ing. Empty Malbec bottles bearing adoring messages from satisfied customers are stacked up like books on the walls, but it is the vast grill that takes centre stage. We only waited 15 for a table for two. DON JULIO - 767 Photos & 413 Reviews - Guatemala 4691, Buenos Aires, Argentina - Yelp Sign Up Restaurants Home Services Auto Services More More Don Julio 413 reviews Unclaimed $$$$ Steakhouses Edit Closed 12:00 PM - 4:00 PM, 7:00 PM - 12:00 AM (Next day) See hours See all 773 photos Write a review Add photo Save Review Highlights There are many other parillas I've tried where the dining experience is no less enjoyable.More, Best steaks we ever ate. I would gladly wait outside of Don Julio for three hours for another chance at eating this delicious meal again. All in all a lovely evening,More, Perfect dinner: excellent steaks and wine, extremely friendly service. The meat is simply out of this world, seriously it is unlike anything I've ever tried anywhere else. The bife de chorizo is thick and juicy, but those in the know order the off-menu entraa (skirt). 1 in 2020. and Julieta treated these people extremely well. The meat is simply out of this world, seriously it is unlike anything I've ever tried anywhere else. Made sure they knew where it was on the table. For my first visit, I ordered the Heirloom Tomato Salad ($11 USD), Grilled Zucchini ($8 USD), Spiral Sausage With Herbs ($10 USD), and a bone in ribeye steak ($75 USD). There were about 20 people in line. This is a country where grilling meat has become almost religious in its practice with the people. I took these photos in December 2022 with a conversion of 1 USD to 170 Argentinean Pesos. It is stored in a climate-controlled refrigerator for at least 21 days to reach optimum maturity. This all happened on a very, very busy Saturday night. It was large enough for two, probably about a 12-14 ounce piece. side option were boring and also mediocre. 20836 reviews by visitors and 25 detailed photos. The service is good & the ambience excellent - dont get me wrong this is a great restaurant but didnt live up to the hipe. Theside option were boring and also mediocre. Tripadvisor performs checks on reviews. Vania, mejor hacer reserva pero siempre si puede intentar sin reserva. There are many other parillas I've tried where the dining experience is no less enjoyable. A completely sublime experience. Calle Guatemala 4699 | Palermo Viejo, Buenos Aires C1425BUK, Argentina (Palermo) +54 11 5311-5668. That wasn't a problem for us since we speak some Spanish. Of course, my wife would win, so I begrudgingly surrendered the last slice. The ice cream itself tasted wonderful with an extra creamy texture, but paired with the bitter dark chocolate, I enjoyed ice cream in a different kind of way. !More, Free champagne while you wait? more, Steakhouse, Latin, Barbecue, Argentinian, South American, Before posting, each Tripadvisor review goes through an automated tracking system, which collects information, answering the following questions: how, what, where and when. We we quickly escorted to our table upstairs. Don Julio, Buenos Aires 1 / 3 Don Julio typically butterfly their fillets to help with the grilling process (this was around 500g). And that does not add to the experience. Now a respected sommelier as well as one of the citys highest-profile restaurateurs, he is also known for his exemplary approach to hospitality and won Latin Americas 50 Best Restaurants Art of Hospitality Award in2018. Thicker slices would render even the most experienced eaters completely fatigued, but the thin texture keeps the strong flavors manageable. Great people. Sorry, but this is not right, should be clear and not make waiting people for hours for "maybe". Note that since you are in Argentina, none of the staff which we encountered speak English. This all happened on a very, very busy Saturday night. The waiter sat them. I watched this for 45 minutes. Buenos Aires; a city at the top of its game. Along with two glasses of good malbec and a large portion of papa fritas (excellent french fries), the entire bill was $50 US (using the blue rate--which everybody should do). Thats dangerous. here is also great, attentive and water was never empty. Made sure they knew where it was on the table. The vibe there is very hip and bustling. And that does not add to the experience.More, We thoroughly enjoyed our evening at Don Julio. And for us they could not match or exceed them. I watched this for 45 minutes. Buenos Aires Buenos Aires Restaurants Don Julio Ask a question Don Julio Questions & Answers 11,824 Reviews Ranked #41 of 6,841 Restaurants in Buenos Aires Here's what previous visitors have asked, with answers from representatives of Don Julio and other visitors 115 questions sorted by: Answered | Most Recent | Fewest Answers English first Owner Pablo Rivero (pictured) with chef Guido Tassi. And the aircondioner wasnt adequate. It was large enough for two, probably about a 12-14 ounce piece. & we did get our table on time. Brought bread. The staff are delightful and the service is impeccable. We ordered the Ojo which is ribeye, asparagus and a arugula saladwhich will come last. Don Julio: The best restaurant and food in Argentina if not the world - See 11,820 traveler reviews, 5,888 candid photos, and great deals for Buenos Aires, Argentina, at Tripadvisor. The waiter sat them. Bed and Breakfast Buenos Aires; Buenos Aires Holiday Rentals; Buenos Aires Holiday Packages . The choice of Argentinian wines is comprehensive. He then read them the entire menu! He was professional, patient and a true gentleman the entire time. The service is good & the ambience excellent - dont get me wrong this is a great restaurant but didnt live up to the hipeMore, Came asking for a table without reservation around 21:45, told me to comeback at 23:30 that will be possible to get in. I recommend dressing as you like keeping it casual, but not too casual. Don Julio "The best restaurant and food in Argentina if not the world" Review of Don Julio 5,888 photos Don Julio Calle Guatemala 4699 | Palermo Viejo, Buenos Aires C1425BUK, Argentina (Palermo) +54 11 5311-5668 Website Improve this listing Ranked #41 of 6,838 Restaurants in Buenos Aires 11,823 Reviews Certificate of Excellence Cuisines: Steakhouse I cant tell you what herbs were used, but take it from me, its something worth eating. Yes, I was lucky enough for two amazing meals. My waiters were friendly, but direct, never stopping for a second. All the meat served at Don Julio comes from their own farm of pasture raised, grass fed cattle that are wet aged until beefy perfection. Simply incredible place, worth it and more. First impression: it's become very popular, crowded and commercial. Service was friendly and it was great experience. The waiter (unfortunately I did not get his name)and Julieta treated these people extremely well. At Don Julio, they make their own version of mashed potatoes that blends seamlessly with their grilled steaks. Don Julio: Una gran experiencia. Not to question the quality of the food, just totally not respect for the customer.More, Rated nr.14 on the list of best restaurants in the world. Don Julio Gonzalez-Frausto Estrada was born on 7 January 1925 in Atotonilco, Jalisco, where today's main facility is located. Website. We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. Here is the ten page wine list at Don Julio in Buenos Aires. champagne. Returned some minutes ago asking the same, answer : nobody took yourname???? Don Julio Claimed Review Save Share 11,815 reviews #40 of 4,935 Restaurants in Buenos Aires $$ - $$$ Steakhouse Latin Barbecue Calle Guatemala 4699 Palermo Viejo, Buenos Aires C1425BUK Argentina +54 11 5311-5668 Website Open now : 12:00 PM - 4:00 PM7:00 PM - 01:00 AM COVID-19 update: See the added health and safety measures this property is taking. As a counterpoint, this is one Parilla amidst thousands of parillas around the country. My heart sank. El helicptero que lo llevaba tuvo que hacer dos intentos para . 1 in 2020. If waiting a few weeks for a reservation isnt possible, try their waitlist. Our waitperson has only worked there 3 months and was a little inexperienced but efficient nonetheless. Yes, Don Julio is taking precautions against COVID-19. Don Julio $$ Its striped awning on a cute corner lures you in: step through the wooden doors and come face to face with all sizes of steaks sizzling on the indoor parrilla (grill). San Telmo Market If you only have time to visit one Buenos Aires market, make it the San Telmo Market. Start with crispy yet tender mollejas (sweetbreads) and goats cheese provoleta but be sure to leave plenty of room for the star of the show. Ordering good tarte tatin, gelato and leche flans is a nice experience here. Simply incredible place, worth it and more. These veggie dishes are simple, highlighting the quality of the vegetables over any specific type of preparation. His grandfather was a breeder, his father traded meat Just a poor cut of ribeye. Don Julio Don Julio Claimed Review Save Share 11,822 reviews #39 of 4,930 Restaurants in Buenos Aires - Steakhouse Latin Barbecue Calle Guatemala 4699 Palermo Viejo, Buenos Aires C1425BUK Argentina +54 11 5311-5668 Website Closed now : See all hours COVID-19 update: See the added health and safety measures this property is taking. In fact, my wife and I never planned a second visit. Below, I have the conversion to US Dollars for the items we ate to give you a better idea when planning ahead. As a matter of fact the comment afterwards was, I quote any restaurant in BA better. NYC style bagels! The service is good & the ambience excellent - dont get me wrong this is a great restaurant but didnt live up to the hipe. He then read them the entire menu! He was professional, patient and a true gentleman the entire time. It was super hot; were talking pass out hot. Beef is the star attraction although other meats are available. The menu is pretty similar. Is this a simulation? Pricy, but worth every peso. Brought bread. The casing snapped nicely when I ate my first bite, starting a balancing act between the herbs, spices, and fat. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. Not to question the quality of the food, just totally not respect for the customer.More, Rated nr.14 on the list of best restaurants in the world. You'll find Don Julio (otherwise known as the best parrilla in Buenos Aires) in the Palermo neighbourhood. The Don Julio house made salami lived up to my dreams of sliced charcuterie, feeling more like an experience than actual food. Pricy, but worth every peso.More, My friend and I went for a Tuesday lunch. Where we were seated it was more intimate of a setting. Don Julio - a cathedral for carnivores in fantastic Buenos Aires. The entrance is crowded with people and the very hip place to go. I watched this for 45 minutes. Service is not impeccable (rather average) and tables are quite close to eachother so where is the privacy of dining with your own party. Don Julio Buenos Aires: One Of The Best Restaurants In The World Kitchen Inside Don Julio For the past seven years, Don Julio jumped around the list of Latin America's 50 Best Restaurants, before taking the crown at No. Diners waiting to go in are served a sparkling wine. intelectual Sellado Expediente 5034391, Formulario W Nun: 06556 - Ley 11.723. Being Argentine means being in love with the asado and the parrilla. And the aircondioner wasnt adequate. Also how does one get to be #13 in the world? Don Julio: Best steak I ever had. Outstanding experience and a must visit when in Buenos Aires, We went to this restaurant without reservation and queued for about 1hour. Not to question the quality of the food, just totally not respect for the customer. Service is not impeccable (rather average) and tables are quite close to eachother so where is the privacy of dining with your own party. I think many people choose not to make reservations because they simply enjoy the free champagne and the lively conversation while standing in line. But let's keep it real, there aremore than enough places where you can eat an equally nice steak for far less money. We only waited five minutes to get seated. For one of the best parillas in Argentina, we were very disappointed. Their selections of protein are generous and their wine list is massive. If there is a reservation no show, the next person on the waitlist gets in to Don Julio. Don Julio: Don Julio is muy bien! I ate at Don Julio twice, so keep reading for my full Don Julio restaurant experience, where I discuss my meals and answer questions on booking reservations, dress code, and menu prices. Make sure to stay in front of the restaurant the whole time and stay present so the host knows you are still waiting. And the aircondioner wasnt adequate. Because of the economic situation in Argentina, these prices will not be accurate on the menu by the time you read this. side option were boring and also mediocre. After all, you are in Argentina and English is not spoken widely here. It was excellent, Argentine beef has a certain flavour that is not matched anywhere else. It was super hot; were talking pass out hot. This all happened on a very, very busy Saturday night. Menu at Don Julio steakhouse, Buenos Aires, Guatemala 4691 Don Julio Menu Add to wishlist Add to compare #2 of 1486 steak restaurants in Buenos Aires Proceed to the restaurant's website Upload menu Menu added by users November 05, 2022 Menu added by users September 29, 2022 Menu added by users August 01, 2022 Proceed to the restaurant's website The staff very friendly and efficient. Zucchini can have a pungent and unpleasantly bitter aftertaste that remained completely absent here. El presidente Gustavo Petro estuvo el martes en la noche en Buenos Aires, Cauca, donde las disidencias asesinaron a seis soldados. We we quickly escorted to our table upstairs. Very good service! But let's keep it real, there aremore than enough places where you can eat an equally nice steak for far less money. Just putting a slice on my tongue melted like butter, giving me a flavor filled head rush. When you arrive, you are greeted with a Glass ofchampagne. They never refused me or anyone else who asked for a refill. The portions are huge so dont have lunch! At the age of 23 he married Dorothea Garcia with whom he had 9 children. I would highly recommend and next time I am in town I will go back!!!!!. took our names and while we waited, she served us excellent Argentine sparkling (Champagne is not served in the line). Very nice presentation of both the beef and the asparagus.Both were cooked perfectly. Yes!! The wine list is extensive & good value compared to European restaurant prices. Service was friendly and it was great experience. Thank you. Then, I took my first bite. Mushrooms star in dishes like hongos donnet, sauteed portobellos with fermented cashew cream, and grilled oyster mushrooms with lemon. Just not a fan of the kitchen. La mejor parrilla de la Argentina ofrece sus cortes para que puedas hacerlos en casa. The ribeye was flavorful but tough, stringy and overly fatty. Closed now : See all hours. Felt like a bit of Paris, Rome and Barcelona all together. Very good service! The whole ambience of the restaurant makes this the perfect place to spend a couple of hours, It is in a neighbourhood that allows you to go for drinks before or after, but after you've eaten here, there won't be room for many drinks anywhere else!!! Head for La Cabrera.More, Simply incredible, everything about this experience was out of this world. more than enough places where you can eat an equally nice steak for far less money. The Leading Hotels Of The World in Buenos Aires, Preferred Hotels & Resorts in Buenos Aires, InterContinental (IHG) Hotels in Buenos Aires, Hotels near Museo de Arte Latinoamericano de Buenos Aires, Hotels near (EZE) Ministro Pistarini Airport, American Restaurants with Outdoor Seating in Buenos Aires, Late Night South American Restaurants in Buenos Aires, South American Restaurants in Buenos Aires, Food Delivery Restaurants in Buenos Aires, Restaurants for Group Dining in Buenos Aires, Restaurants for Special Occasions in Buenos Aires, Restaurants with Outdoor Seating in Buenos Aires, Steakhouses for Special Occasions in Recoleta. That wasn't a problem for us since we speak some Spanish. After all, you are in Argentina and English is not spoken widely here. Certificado de Excelncia. Santiago J. Sarandn, Profesor . These restaurants are all over Argentina, so how does one place standout among the masses and draw people to their building? Carnicera Carnicera Don Julio RESERVAS ONLINE Abierto todos los das 12:00 - 16:00 hs. I felt like a child eating ice cream for the very first time, discovering the dessert in an awe struck way. It was large enough for two, probably about a 12-14 ounce piece. Absolutely perfect in every way. The sidedishes were perfectly prepared, it was a truly outstanding "meat and potatoes" kind of a meal. Si, hay parrillas buenas y otras no tanto, si bien para mi una parrilla tiene que ser una experiencia mas llana y no tanto gourmet, Don Julio mezcla ambas con una excelente calidad con precios medio altos y gran servicio. Just a poor cut of ribeye. The whole ambience of the restaurant makes this the perfect place to spend a couple of hours, It is in a neighbourhood that allows you to go for drinks before or after, but after you've eaten here, there won't be room for many drinks anywhere else!!! Lots of hype with marginal product. The staff are delightful and the service is impeccable. Don Julio learned the meaning of responsibility at an early age by working at his uncle Jos's tequila distillery. name???? Became one of my favorites. Previously we had one elderly waiter and were the only people having lunch. The quality of the sides were excellent (asparagus) but unless you have just played 80/90 minutes for the Argentinian rugby / soccer teams you can easily share a main course!. In America, we call this big guy a Porterhouse. Brought bread. To display the magnificent collection, the 19th century buildings interior walls are lined with empty bottles, converting the rustic space into a welcoming wine sanctuary. A pleasant perk of waiting at Don Julio is the complimentary sparkling wine. The restaurant also vies for the title of the premier parrilla in Buenos Aires and took home the award for The Best Restaurant in Latin America in December 2020. And then told me that maybe I have to wait another 45min to1 hour. There are many other parillas I've tried where the dining experience is no less enjoyable.More, Best steaks we ever ate. Food: still the focus and reason for foodies to trek to this restaurant. The wine list is extensive & good value compared to European restaurant prices. Top quality restaurant but others just as good, free fizz whilst we turned up 45 mins early for our 9.45pm booking (made at 6pm!) We ate outside which was very nice. Para ser de la banda de SN SUSCRIBIROS https://cutt.ly/WX8s5e https://www.snchallenge.net/INSTAGRAM: https://cutt.ly/uX8dkjFACEBOOK: https://www.facebook.. So impressed. Tripadvisor performs checks on reviews. The staff very friendly and efficient. Thank you. The more I chewed, the more complex the flavors grew as everything melted together. This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Sit back and let expert asador (grill master) Pepe Sotelo cook your steak to perfection. And apart from the steaks, we expect that everything else in the nr.14 restaurant of the world is (close to) perfect. The sidedishes were perfectly prepared, it was a truly outstanding "meat and potatoes" kind of a meal. 244 de colectivo horarios y paradas (Actualizado) La lnea 244 de colectivo (Don Torcuato - Estacin Morn) tiene 72 paradas desde Calle 202, 2900-2974 hasta Presidente Domingo Faustino Sarmiento, 799. Buenos Aires Restaurants ; Don Julio; Search "Must try" Review of Don Julio. The steak was superb, as were our sideorders of French fries and baked spring onions. It was juicy, flavorful, and NOT chewy like some other places. It renewed my faith in people!! Calle Guatemala 4699 Palermo Viejo, Buenos Aires C1425BUK Argentina +54 11 5311-5668 Website. I dont see this as a sleeveless/flip-flop kind of place. Most steaks on the menu cost $8,000 to $10,000 Pesos, about $47- $60 USD, to give a better reference on price expectations. Every single bite held that taste of amazing beefiness, something I rarely see anywhere. We ate outside which was very nice. Can't say we'd be back again. Most guests waited one to three hours for a table after Don Julio opened. Our waitperson has only worked there 3 months and was a little inexperienced but efficient nonetheless. I checked in with the host who broke the bad news that I still needed to wait a little longer for my table. This isnt bad service, its slow service. !More, Free champagne while you wait? Walls. Service is not impeccable (rather average) and tables are quite close to eachother so where is the privacy of dining with your own party. Jacques Maritain (1936-1943), Buenos Aires, Editorial Sur, 2021, 223 pginas. This is a country where grilling meat has become almost religious in its practice with the people. The extra money spent here makes a difference in the food and overall experience. Detailed Reviews: Reviews order informed by descriptiveness of user-identified themes such as cleanliness, atmosphere, general tips and location information. 10 Essential Rules For Eating Street Food, Living in Cascais and Best Restaurants with Sue and Diana, Toronto's International Cuisine with Raymond Cua, Puerta Vallarta's Amazing Seafood with Nathan Aguilera, Don Julio Buenos Aires: One Of The Best Restaurants In The World, The Food At Don Julio Buenos Aires PART 1, Ensalada de Tomatoes Reliquia Heirloom Tomato Salad, Zucchinis a la Parrilla- Grilled Zucchini, Salchicha Parrillera con Hierbas Fresca Spiral Sausage With Herbs, The Food At Don Julio Buenos Aires PART 2, Pure de Papa y Manteca de Jersey- Mashed Potatoes with Jersey Butter, Charlotte Jersey Milk Ice Cream With Chocolate Syrup. Guatemala 4699, Palermo Soho, Buenos Aires, C1425 CABA, No.14 The World's 50 Best Restaurants 2022, No.2 Latin America's 50 Best Restaurants 2022. Read more The staff are delightful and the service is impeccable. Is Don Julio implementing safety measures as a result of COVID-19? In local terms the food is quite pricey but is very good value.More, The food & wine are fantastic but its a self fulfilling prophecy - cant book unless its 2-3 months ahead so you get caught in the trap of waiting 3 hours for a table 'because it is so good!' The whole ambience of the restaurant makes this the perfect place to spend a couple of hours, It is in a neighbourhood that allows you to go for drinks before or after, but after you've eaten here, there won't be room for many drinks anywhere else!!! Distretto Federale Buenos Aires Don Julio Don Julio Profilo richiesto Scrivi una recensione Salva Condividi 11.814 recensioni #39 di 4.936 ristoranti a Buenos Aires - Steakhouse Latino americana Barbecue Calle Guatemala 4699 Palermo Viejo, Buenos Aires C1425BUK Argentina +54 11 5311-5668 Sito web Ora chiuso : Vedi tutti gli orari Waiter even cut my nest up forme as Im disabled. After all, you are in Argentina and English is not spoken widely here. No suits, fancy dresses, or formal attire of any kind. . In the Monserrat district of Buenos Aires, close to Palacio Barolo, Mexico 1220 features a terrace, free WiFi and a washing machine. We only waited 15 for a table for two. And that is simply not the case. That wasn't a problem for us since we speak some Spanish. And that does not add to the experience. Realised before going that the restaurant has since scaled big heights to be named one of the best in South Americaand indeed, the world. Don Julio is defintely a nice place and the service is excellent. cortes de carne carne madurada carniceria a domicilio comprar carne on line carne a domicilio carne online If you come to Don Julio, the house made salami is a must try dish. Food: still the focus and reason for foodies to trek to this restaurant. are very attentive and give excellent recommendations. See my next review for a place in Palermo which was superior in all aspects.More, This is the version of our website addressed to speakers of English in United Kingdom. Note: upon your arrival, you'll need your confirmation email on your phone or otherwise. I can die happy knowing I ate the best steak on planet earth. ! Match with beautiful Malbec for the full experience. Scooped into a stemmed glass, the Jersey milk ice cream came with a generous drizzle of warm dark chocolate sauce poured by the waiter at the table from a mini aluminum pitcher which is left at the table with more sauce waiting inside. The vibe there is very hip and bustling. If you are into what a place looks like and service, then try it out. A firm bite yields to a succulent juicy softness for mouthful after mouthful of enjoyment! With that said, if you go to Don Julio, the protein could be hit or miss. 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