, so heres everywhere to grab a bite whenever youre above midtown on Manhattans right-hand side. Cafe Tola has a limited but mighty menu, featuring several empanadas, horchata, and prepackaged snacks like Takis. Try another? 175 Third Avenue, near East 16th Street, Greenwich Village: A popular empanada spot hailing from Chicago has opened in Manhattan. The new Samis is smaller and more fast-casual than its counterpart, with just 10 seats. There are Malaysian curry noodles, ginger wings, stuffed eggplant with shrimp, as well as a cod soup. Inside, the wood-lined barroom is punctuated with stained glass insets and a collage of framed prints throughout, including more than a few melon interpretations. 5:30-7PM Monday-Friday5 . 71-59 Austin Street, near 72nd Avenue, Midtown East: The entrance to Sei Less is a mostly unmarked door in a mural depicting a person with a finger to their lips. There are pastas, pizzas, and salads, as well as an extensive amaro list and a separate menu for dessert-style cocktails like the espresso martini. . Sands of Persia serves sweets such as fingerlime chiffon meringue, made with fingerlime yuzu cake. 1 Greene Avenue, at South Oxford Street, Fort Greene: Nearby Brooklyn Academy of Music, a new Haitian restaurant called 33 Lafayette Restaurant and Bar has opened its doors on the Fort Greene, Downtown Brooklyn border. UES Public Art Project Threatened As Neighbors Fear 'Enticing' Kids, Woman Hit, Killed By Hit-And-Run Driver, Bus On Upper East Side: NYPD, Bach Vespers presents J.S. Outdoors at Noz Market is the originals outdoor-only operation, where, for $75, youll get a smattering of sashimi, a choice of wide-roll futomaki or temaki hand roll, and an ice cream. Outside, its vertical neon sign creates a tableau thats equal parts postcard picture, album cover and Hopper painting. 2501 Steinway Street, near 25th Avenue, Bayside: Mister Seoul, a new Korean barbecue spot, has finally opened its doors in Queens. Floor plans starting at $2500. "Very nice restaurant, good & tasty food". Melons saloon-like decor still appears to pre-date even that decade. The restaurant received two- and three-star reviews from Pete Wells at the New York Times and Adam Platt at New York magazine, respectively. On the weekends, Cafe Tola also sells tacos. This small ramen spot opened days ago on Second Avenue, with a nine seats as well as a seven-seat bar. The Upper East Side crowd took a liking to it early onwith good reason. Started by Irish immigrant James "Red Dog" Dorrian in 1960 and operated by his son Jack, the popular hangout became a social pillar for preppy Upper East Side teenagers, college students, and young . THEP Thai Restaurant - UES Menu and Delivery in New York Too far to deliver THEP Thai Restaurant - UES 4.8 (500+ ratings) Thai $$ Read 5-Star Reviews More info 1439 2nd Ave, New York, NY 10021 Tap for hours, info, and more Enter your address above to see fees, and delivery + pickup estimates. Crowds still file into the small spot for the Garis Choice tasting menu. Vibe: The third Boqueria to open in NYC, this buzzy Spanish tapas bar attracts a chic crowd that resembles that of its downtown locations. 31 West 52nd Street, near Sixth Avenue, Park Slope: A new cafe with an almost entirely vegan menu opened in South Brooklyn at the end of last year. Incredible food - try the paneer! 312 Leonard Street, at Conselyea Street, Astoria: A new Southeast Asian dessert spot with a hookah bar has landed in Queens. 113 West 24th Street, near Sixth Avenue, Chelsea: A new omakase called Sanyuu West is now open for service in Manhattan. Flame-grilled lamb chops and kebabs served with the Afghani rice qabuli, remain at the heart of the restaurant. Standout Dishes: Dry Aged Steak for Two & Hand Cut Pommes Frites, Eli's Rooftop Greens with Banyuls Vinaigrette (sourced from his rooftop greenhouse on York Ave). BOOK HERE: Great Gatsby NYE at UES.! _____ OCCUPANCY: Immediate UPPER EAST SIDE, NY The arrival of summer and the advent of the vaccines mean that Upper East Siders will likely head in droves to local restaurants and bars and there will be a few new spots to patronize. Dorrian's Red Hand, also known simply as Dorrian's, is a famed Irish-American bar located at 1616 Second Avenue at East 84th Street, on the Upper East Side of Manhattan, New York City, New York.. Nikkei in America, for whatever reason, can be a little bit fancy: we want this to be accessible and playful, says Kokos co-owner Noriko Jimbo, who grew up in Japan, formerly worked at several Brooklyn taquerias, and now runs the restaurant with her husband, Diego Taboada, and his brother Cesar, who are Peruvian. The best restaurants on the Upper East Side include top-notch burgers, fine dining destinations and some of the best sushi in NYC. UPPER EAST SIDE, NY A ramen spot, a new location for Gracie's Diner, the return of Sandro's and a replacement for the shuttered Bar Coastal are among the newest restaurants coming to the Upper East Side. Standout Dishes: Foie Gras Pol, Lobster Raviolo, Duck l'Orange (for two), White Label Burger. The ideal schedule would be Thursday, Friday, Saturday Sunday, with a flexible 5th day, but the family . 2588 Broadway, near West 98th Street, Crown Heights: Former employees of the beloved Caribbean restaurant Glorias have opened their own restaurant just a few doors down from Nostrand Avenue original. Deceptively simply drinks cocktails like the smoking Grapefruit, and a few flaming options, are as tasty as they are eye-catching. Grubhub partners with restaurants across New York to help them grow. Like the original, NR has terrific cocktails, ramen and raw bar items. 351 West 31st Street, between Eighth and Ninth avenues, Midtown West: Hidden in bustling Times Square is a new underground bar located in the subway. In addition, Chai has a full dim sum menu. 72-34 Austin Street, near 72nd Road, Forest Hills: Oh K-Dog, one of multiple restaurant chains to sell the South Korean street food in Manhattan, is headed to Queens for its newest storefront. Follow. 28 Cortlandt Alley, at Broadway, Union Square: Top Chef alum Spike Mendelson is taking his vegan restaurant chain PLNT Burger to Manhattan, its first New York location. 0. 0. uptown. Whether for a special occasion or a regular treat-yourself Tuesday, splurge at the best fine dining restaurants in NYC, Photograph: Courtesy Outdoors at Noz Market, The Upper East Side is among New York Citys most famous neighborhoods. The restaurant will be open daily, from 11:30 a.m.-10 p.m. Monday-Thursday, and 11 a.m.-11. 12. Now, the spot is getting a new sibling downstairs. Heidelberg has made it its mission to honor these establishments, and to preserve an important piece of cultural history. Vibe: Former White House Pasty Chef Bill Yosses worked for Presidents George W. Bush and Barack Obama, who declared, "Whatever pie you like, he will make it and it will be the best pie you have ever eaten." Photos are of a . The menu features luxurious items like caviar, tuna tartare, uni with lemon butter, and more. a smattering of sashimi, a choice of wide-roll futomaki or temaki hand roll, and an ice cream. "Best frozen yogurt at a third of the.". 1260 Madison Avenue, at 90th Street, Upper West Side: Chef Rafael Hasids Park Slope spot, Miriam is headed across the bridge. What to Drink: Choose from among the wine cellar's more than 22,000 bottles; the list focuses heavily on Burgundy and Piedmont. According to the guests' reviews, Italian dishes here are quite nice and the menu is well-organized. The West Village location is the teams first expansion outside of the Midwest. This hugely popular branch of Fig & Olive swells with local crowds, especially early evening and weekend brunch time. 213-02 42nd Avenue, at 213th Street, Bayside: La Mezcla, which fittingly means mix, features a menu that combines Mexican, Colombian, and American comfort food staples, like arepas and bacon, egg, and cheese sandwiches, in this Queens kitchen. Thanks for subscribing! They have an awesome happy hour with special deals on wine, beer, and snacks. Vibe: Chef David Burke transformed his former restaurant Fishtail into David Burke Tavern, a neighborhood spot focused on elevated pub fare. The wine bar highlights Roman-style cooking with an eye for offal: theres a pigs head terrine and a chicken mousse, among the lot. The restaurant is open seven days a week for dinner from 5 p.m. to midnight, and for brunch on weekends from 11 a.m. to 4 p.m., with a focus on local fish and seafood dishes. Williamsburg Pizza - Upper East Side, New York City: See unbiased reviews of Williamsburg Pizza - Upper East Side, rated 3 of 5 on Tripadvisor and ranked #8,511 of 10,563 restaurants in New York City. Bach's Magnificat. At this Meatpacking District restaurant youll find garganelli with pesto, roasted cauliflower with mascarpone, linguine with clams, and more. (15) (212) 514-6482. Inside, the wood-lined barroom is punctuated with stained glass insets and a collage of framed prints throughout, including more than a few melon interpretations. By choosing I Accept, you consent to our use of cookies and other tracking technologies. , Daniel is presently serving its $148 three-course prix-fixe in air conditioned outdoor cabanas while its dining room undergoes renovations, but the interior is slated to reopen any day. From the looks of the menu, there are rice rolls, various fried rice and noodle dishes, salt and pepper pork chops, stewed beef offal with radish, soup and regular dumplings, and more. Brothers Josh and Jeremy Lebewohl, the founder's nephews, stay true to the original with the same menu of Jewish standards at this 70-seat location. 6Gallery. Fresh fish tops warm rice at this UES offshoot of a popular Los Angeles sushi spot. Like the original, NR has terrific cocktails, ramen and raw bar items. The menu includes a monkfish sandwich with tartar sauce and pickled veggies, crispy shrimp with saffron aioli, shrimp nachos, scallop pasta and more. Tri Dim Shanghai. An expanded menu is to follow. Enter Mr. Chips, a new Brooklyn comfort spot with diner classics like Greek salad, burgers, chicken caesar wraps, and more. There are croissants (including some filled with Nutella), cakes, fruit tarts, Italian espresso drinks, and more. The new restaurant will be opening at 1456 First Avenue, near the corner of East 76th Street, in a storefront that was formerly home to a yoga studio. 1707 Amsterdam Avenue, near West 144th Street, Hudson Yards: The multi-billion dollar complex saw several shutterings during the pandemic at its glitzy mall, but that hasnt stopped Magnolia Bakery from bringing its beloved cupcakes and banana pudding to the premises. The food menu is small, but. Some tipsters have suggested that the team from BOM is related to Chic-hen; Eater has reached out for additional information. I would and already have recommended to friends. East 80s, NY Restaurant Guide. "Uitstekende Yum Cha". A warm, kind family who split their time between the Upper East Side and Waccabuc (Westchester County) are seeking a phenomenal chef to join their family. . 135 East 62nd Street (between Park and Lexington Avenues); 212-988-9021; davidburketavern.com. In close proximity to Central Park, Madison Avenue, great shopping and restaurants and public transportation, you can elect this exclusive home to become your next amazing residence or the most elegant pied- -terre . You Cant Go WRONG this Holiday Season with Broadways Funniest Smash Hit! 232 North 12th Street, at Union Avenue, Astoria: The chain of California-infused Mexican restaurants Calexico has landed in Astoria. 84 Montague Street, at Hicks Street, Chelsea: Top Chef alum Fabio Viviani has opened his latest restaurant, Bar Cicchetti at Motto Chelsea, a new hotel in Manhattan. 115 reviews Closed Now. Find your new home at 332 E 93rd St located at 332 E 93rd St unit 3A, New York, NY 10128. 1. Juan Santa Cruz whose London eatery Casa Cruz boasts customers like Prince Harry, Elton John and Madonna is launching a New York location next fall, housed in a $32 million, five-story, Beaux. Something went wrong. & MORE BENEFITS! UPPER EAST Read more on patch.com Manhattan Restaurants New York City New York City Dining NYC Things to Do 117 Perry Street, at Greenwich Street. Sands of Persia comes from restaurateur Salil Mehta who also owns Southeast Asian hits Wau on the Upper West Side, Laut in Union Square, and Singapura in Gramercy Park. 964 Lexington Avenue (between 70th and 71st Streets); 646-870-9007; theeastpolefishbar.com. 522 Columbus Avenue, near West 85th Street, Williamsburg: Ediths, a bagel pop-up that opened in 2020 and eventually expanded to a brick-and-mortar sandwich shop last year, has now opened Ediths Eatery & Grocery. 635 Vanderbilt Avenue, near Prospect Place, Upper West Side: A new pan-Asian spot, Simply Noodles has arrived uptown. 55 Hudson Yards, at 34th Street, Meatpacking District: Italian spot La Pecora Bianca is expanding again with its fifth location. Deceptively simply drinks cocktails like the smoking Grapefruit, and a few flaming options, are as tasty as they are eye-catching. See menus, reviews, ratings and delivery info for the best dining and most popular restaurants in East 80s. Please also read our Privacy Notice and Terms of Use, which became effective December 20, 2019. Mezcali features a menu of tacos (three to an order), small plates like taquitos and aguachile, as well as California-style burritos and chicken with mole. BEST 30 TAKE OUT RESTAURANTS IN UPPER EAST SIDE, NY WITH . As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. 102 MacDougal Street, near Bleecker Street, Greenwich Village: The Infatuation reports that Tomo21 Sushi has opened in the former beloved Tomoe Sushi space, which had been in the area for forty years until August 2021. Customers can select their preferred shape of pasta (pappardelle, angel hair, fettuccine) and then mix-and-match with sauces like bolognese or cacio e pepe. 1. Baskin-Robbins. Azul Cantina is a counter service restaurant with a raw bar and crab cocktails in addition to its tacos and burrito menu. They include a new bar run by the scion of Schaller & Weber at the former home of Two Little Red Hens Bakery, a French cafe replacing a shuttered coffee shop, and a burger chain moving into the. Learn More. The 10 Best Upper East Side Restaurants (New York City) - Tripadvisor United States New York (NY) New York City New York City Restaurants Upper East Side Restaurants View map COVID-19 Restaurants taking safety measures Establishment Type Restaurants Quick Bites Dessert Coffee & Tea Show more Restaurant features Delivery Takeout Gift Cards Available The vendors, located on the train stations first floor, include Japanese ramen chain E.A.K. 1 has opened its fifth location in the city. 1111 Bedford Avenue, at Gates Avenue, East Village: EV Grieve reports that Hekate Cafe & Elixir Lounge is now open. The restaurant will be open daily, from 11:30 a.m.-10 p.m. Monday-Thursday, and 11 a.m.-11 p.m. on Friday and weekends, a representative told CB8. . Entry is FREE with a 2 drink minimum for each film. Santo Parque is owned by the team from Santo Brklin, a restaurant in Carroll Gardens that opened in 2022. It replaced Cafe Americano, the brothers' ode to Italy, after the Landmarks Preservation Commission approved a permit for a gas kitchen in the rear of the building. 10 /10. The sandwiches are kosher, incredibly tasty and really thickly topped. But Gohan Sushi, which opened at the tail end of December 2021, hopes to fill that void with its new restaurant. Felice 83's restaurant and wine bar offer an extensive wine list and rustic Tuscan-inspired cuisine. Canto features appetizers like bruschetta, with entrees such as eggplant parm, arancini, fritto misto, spaghetti with veal meatballs, and more. Expect pairings like seared foie gras with daikon, salmon with tomato and onion and spicy tuna with mayo, Tabasco and sesame oil. According to EV Grieve, sandwiches have names like the Roman Holiday with mozzarella and pesto on a ciabatta, or the chicken salad Savannah Smash. 213 First Avenue, between 12th and 13th streets. 39-35 Bell Boulevard, near 40th Avenue, Chinatown: A new Cantonese restaurant named Uncle Lou has opened near Columbus Park. Its menu also includes a few salads, a couple of steaks and several bottles of wine under $50. 75th St.; 646-558-5383. From any restaurant in New York City From tacos to Titos, textbooks to MacBooks, Postmates is the app that delivers - anything from anywhere, in minutes. The kitchen is led by Nicole Gajadhar of Saxon & Parole acclaim, while the beverage director is Ashley Santoro, who co-owns a Chinatown natural wine shop called Leisir. It's the kind of place one wants to return to night after night. High schools. 172 Thompson Street, near Broome Street, Noho: One of New Yorks best tacos spots Los Tacos No. At Kokos, theres a focus on late-night bites like shishito peppers with bonito flakes and sardines, as well as ceviches. The combination of decor, buzz, and light music make for a perfect ambiance. Its current menu includes selections like Maine peekytoe crab, foie gras, swordfish, lamb and veal. Melons saloon-like decor still appears to pre-date even that decade. We already have this email. I have been to Denmark and Sweden many times, and this place is more authentic than I expected. This East 70s Peruvian restaurant opened in 2019, making it one of the newer additions to the busy stretch of restaurants on 2nd Avenue. The wine offerings are mostly French, but a special selection of 300 French-influenced bottles made by American producers (half of which are under $100) is an attractive option. 01 Pastrami Queen Other Restaurants in Upper East Side Our Highlight Add to myNY Besides the Katz's delicatessen, the Pastrami Queen is one of our favourite pastrami shops. Best New Restaurants in NYC Photograph: Courtesy of Teddy Wolff 1. 1 tip Paige C: Always have loved Uva and was very excited to try Next Door. Though its easy to think of as a splurge, plenty of NYC cocktail prices are reaching for (and sometimes exceeding) Bemelmans, without the impressive environs. We may earn commission on some of the items you choose to buy. 7Contact. 817 Washington Street, near Gansevoort Street, Midtown: Several big-ticket food vendors are now operating out of a new food hall at Penn Stations Moynihan Train Hall. Danielboulud.com. The Upper East Side is among New York Citys most famous neighborhoods. The storefront has been a restaurant-bar since the 1960s, Egan said, most recently occupied by Baker Street Pub. 61 beoordelingen Nu open. Vibe: New Yorkers know the name Eli Zabar from his high-end markets around the city and in the Hamptons. Standout Dishes: Cauliflower Risotto, Roasted Organic Chicken, Braised Short Ribs with Honey Sriracha Brussels Sprouts, 791 Lexington Avenue (between 61st and 62nd Streets); 212-935-1433; augustny.com, Vibe: This collaboration between chef Masayoshi Takayama and gallery owner Larry Gagosian is in the same building as Gagosian's UES gallery, so you can be sure to see art world machers who don't mind paying a pretty penny for Takayama's Japanese cuisine. Heidi's House 308 E. 78th St. Heidi's House is a cozy, intimate wine bar on a quiet street. ), Standout Dishes: Baby Dancing Shrimp, Sizzling Grilled Octopus, 976 Madison Avenue (between 76th and 77th Streets); 212- 906-7141; kappomasanyc.com. Nearly two years into the coronavirus pandemic, restaurants across the city continue to open their doors, sometimes because their concepts could be adapted to the new normal, but more often because their owners saw no other choice but to forge ahead. Ume Sushi Asian seats thirty people across thirteen tables and is open from noon to 10:00pm, seven days a week, a representative said. since 1972, J.G. . At FELICE, we are inspired by the spirit of the Tuscan countryside, creating inviting neighborhood atmospheres that offer rustic traditional dishes and best-in-class hospitality. MAP: Did NYC Find A Hazardous Problem In Your Building This Week? The Oma features home goods with an eye for BIPOC, LGBTQ, and women-owned companies. To learn more or opt-out, read our Cookie Policy. Vibe: This buzzy offshoot of Greek hotspot Avra offers a selection of 30 different fish flown in daily from around the world and caters to regulars like Tony Bennett, Laura Dern, and Ronald Lauder. 0. Make a reservation Party Size 2 people Date Time Oct 20, 2022 7:00 PM Find a time Booked 28 times today Additional information Dining style Casual Dining Cuisines Order online. An iconic character in myriad movies and, and adjacent to a lot of the citys best good old-fashioned, brick-and-mortar, destinations, you might find yourself in the area even if you arent stopping by to borrow grandmas pearls. Farmhouse tables warmed with votives and fresh flowers makes for a cozy, romantic yet relaxed atmosphere. (The chef's main restaurant, Masa, in the Time Warner Center, is the most expensive restaurant in New York City. Its murals are legendary, its drinks are best in class and it continues to. Located on the ground and parlor floors of a townhouse, the restaurant got a major design revamp and reopened in late 2017. His charming full-service restaurant features a menu that changes with the seasons. . Three courses plus dessert is $60; reservations can currently be made via Instagram DMs. 13. Located in the heart of Manhattan, Chef Daniel Boulud's renowned restaurant boasts award-winning contemporary French cuisine and a world-class wine selection. Based on average rent prices in Upper East Side, New York, NY, for a studio you would need a yearly salary of $112,000 to live comfortably. If theres an opening in your neighborhood that weve missed, let us know at tips@eater.com. At Vivianis first New York City establishment, the chef is serving up dishes such as fried burrata, nduja pizza, and a salad with pomegranate and duck cracklings. Get menu, photos and location information for Flex Mussels - UES in New York, NY. 22 East 21st Street, near Broadway, Flushing: Lucky Cafeteria has opened in Queens with dim sum. Burger One, New York City: su Tripadvisor trovi 19 recensioni imparziali su Burger One, con punteggio 4,5 su 5 e al n.4.400 su 10.563 ristoranti a New York City. Mission Ceviche specializes in seafood and cocktails, like a classic white fish ceviche bathing in a zippy leche de tigre and a number of takes on the traditional pisco sour. Contact Us. newsletter, Brooklyn Has Lost One of Its Best Burgers, UWS Comfort Staple Jacobs Pickles to Open in Moynihan Food Hall, A Luxe New Midtown Japanese Restaurant From a Masa Alum And More Openings, This Speakeasy Bar Is Hidden Below a Flushing Ramen Joint, Brooklyns Home for Rochester Garbage Plates Is Closing After Less Than a Year. The restaurant, Mena, which is named after her Chilean-born aunt, features dishes like scallops with squash leche de tigre and monkfish with adobo mezcal. 0. Outside, its vertical neon sign creates a tableau thats equal parts postcard picture, album cover and Hopper painting. Serving a typical Roman Italian menu including fresh homemade pastas, thin crust pizzas fish, meat with an innovative cocktail list. Standout Dishes: Chicken Tagine, Spaghetti Carbonara, White Label Burger, 100 East 63rd Street (between Park and Lexington Avenues); reserve@oavnyc.com; omaratvaucluse.com. See our ethics policy. Sign up to unlock our digital magazines and also receive the latest news, events, offers and partner promotions. Its adjacent wine cellar has now transformed into its very own bar. One of the most classically opulent of the citys rarified. Williamsburg Pizza - Upper East Side, New York City: Se objektive anmeldelser av Williamsburg Pizza - Upper East Side, vurdert til 3 av 5 p Tripadvisor og vurdert som nr. There's little information about this new establishment, which also comes from city data. Earthen pulls from a global range of flavors with its crispy vegan chicken sandwich, mushroom lavash, a veggie meatball salad, as well as a falafel sandwich. From standout Italian to world-class sushi, here are the best Upper East Side restaurants to try now. Unlike the old occupant, however, Herm will not allow smoking, according to owner Tom Martignetti the man behind a number of, Not much is publicly available about this new restaurant, whose arrival was revealed from city application data. Outdoors at Noz Market is the originals outdoor-only operation, where, for $75, youll get. 10 /10. If you buy something from an Eater link, Vox Media may earn a commission. This is the restaurants second outpost, with a first location in Astoria. NEW SUNNY EAST 88 - 25 Photos & 81 Reviews - 1680 1st Ave, New York, NY - Menu - Yelp Restaurants Auto Services New Sunny East 88 81 reviews Unclaimed $ Chinese Edit Open 11:30 AM - 11:00 PM Hours updated over 3 months ago See hours See all 25 photos Write a review Add photo Save Menu Popular dishes View full menu $15.65 Sesame Chicken But the menu isnt exclusively featuring birds: rather youll find steak tacos, burrata, three-cheese mac and cheese, and more. The new location, replacing the French bistro Little Frog will be the "exact same restaurant" as the old Sandro's, a representative said. Our newsletter hand-delivers the best bits to your inbox. Mon & Sun 5:30-9:30pm and Tue-Sat 5:30-10pm Reserve Welcome to Sfoglia Nestled on an unassuming stretch of the Upper East Side, Sfoglia is a rustic trattoria with exposed brick walls in a chandelier-lit dining room. Several new restaurants set to open on the Upper East Side in the coming months were revealed during Community Board 8's street life committee meeting Tuesday night. Will be back." Bae and I arrived around 5:30pm and the restaurant wasn't busy, so we were able to get awesome seats by the front where the door / window opens. 84 Second Avenue, at Fifth Street, Greenpoint: A new coffee shop with vinyl records, fittingly dubbed For the Record opened in North Brooklyn at the end of last year. Omakase at Noda is $315, or $406 after tax and tip part of a growing number of luxury sushi spots where a $400 price tag is becoming the new norm. 228 West 18th Street, between Seventh and Eighth avenues. Doors Open at 5PM, Movies start at 7PM & 9PM. Standout Dishes: Heirloom Tomato Salad, Duck Breast, Pies, 134 East 61st Street (between Lexington and Park Avenues); 212-410-3262; perfectpie.com. There is also a newly opened chef's studio decorated with some of Burke's favorite pieces of art. New York, New York 10028 . Smorgas Chef Midtown. 964 Lexington Avenue (between 70th and 71st Streets); 646-870-9007; theeastpolefishbar.com Eli's Table Vibe: New Yorkers know the name Eli Zabar from his high-end markets around the city and in. Italian Restaurant and cocktail bar. Canada (English) The menu at BIS features dishes like a schnitzel [] Natural light shines through large windows and onto more flora inside. The UES is the Upper East Sides premiere ice cream shoppe and lounge. Vibe: This charming neighborhood spot relocated from the West Village, where it was a beloved fixture on Bleecker Street. MAP: Did NYC Find A Hazardous Problem In Your Building This Week? CALL OR TEXT ADAM show contact info **NO BROKER FEES** - Perfect for all general retail/restaurant uses! Peasant Wine Bar is co-run by beverage director, Scott Woltz. Vibe: An homage to the late Italian-American actor Rudolph Valentino, Il Divo is an outpost of restaurateur Antonio Sinesi's Al Valentino in Milan, which has been open for 15 years. That one of NYCs best sushi restaurants would also be among its most expensive is mostly expected, but it was surprising when Sushi Noz added a relatively more affordable option earlier this summer. Ozakaya has chirashi hand rolls, uni with ikura over rice, yellowtail collar, as well as select dishes featuring other proteins. 770 Nostrand Avenue, near Sterling Place, East Williamsburg: A new Brooklyn restaurant focused on an interpretation of Nikkei food, a cuisine that fuses Peruvian cooking with Japanese flavors, opened its doors at the tail end of last year. Every item on this page was chosen by a Town & Country editor. Visited Lashevet for the first time this past week. This opens in a new window. Standard coffee drinks using Brooklyn Roasting Company beans, of course are to be expected, but theres also a list of magical elixirs, too. 02 Caf Boulud Variety of restaurants right on the street. 1627 Broadway, at 50th Street (enter through subway), Nolita: In 2020, Marc Forgione took over the acclaimed, 22 year-old Nolita restaurant Peasant. 11. They are among the dozens of new restaurants that Patch has covered in recent months as the hospitality industry recovers from the pandemic. Follow your catch of the day ceviche with seafood paella and sip drinks like the literally smoking, whiskey-based Witch Hunter cocktail. Dishes on the menu include wings with a lemon pepper sauce, shredded cod fish or herring with peppers and garlic toast, fried green plantains, as well as griot fritay (a Haitian fried pork dish). 300 Amsterdam Avenue, at West 74th Street, Williamsburg: A new Brazilian restaurant has landed in North Brooklyn, near McCarren Park. Pizza The restaurant will be. Its current menu includes selections like Maine peekytoe crab, foie gras, swordfish, lamb and veal. New UES Restaurants: Greek, Mexican, Controversial Members' Club OK'd Patch - Nick Garber 1h A billionaire investor urged an Upper East Side board to approve an ultra-elite members' club, as other new restaurants were also unveiled. East Village: A new restaurant with a sibling location in Long Beach, Long Island, opened its doors at the end of last year. Though its easy to think of as a splurge, plenty of NYC cocktail prices are reaching for (and sometimes exceeding) Bemelmans, without the impressive environs. While the community board is often hostile to such a late closing time, neighbors reacted positively to Seelig's concept, praising the community vibe at his other local businesses. 14. We scoop 7 days a week, storage is open Monday through Saturday. Its murals are legendary, its drinks are best in class and it continues to inspire newcomers even after 74 years in operation. Look out for your first newsletter in your inbox soon! This. At the new location, the Israeli restaurant will keep crowd favorites such as its Jerusalem bagel and flatbreads with dips, as well as its falafel with tahini and crushed tomatoes and pomegranate meatballs. COVID update: The Drunken Munkey - UES has updated their hours, takeout & delivery options. The menu, collaborated on with Aarthi Sampath (formerly of Junoon), now leans more South Indian, but likewise pulls from influences around the world, such as the Goan dishes trout recheado and chicken cafreal. With a genuine love for cooking delicious food, you will work to master every DIG station by consistently executing recipes, processes, and procedures and training actively to elevate the knowledge of the whole . 1262 reviews of The Drunken Munkey - UES "Great cocktails, especially if you like gin. We learned an exciting Greenwich Village espresso and wine bar is expanding with a new location in Lenox Hill, as three new eateries backed by current UES restauranteurs are also . 156 West 38th Street, near Seventh Avenue, Midtown West: K2, a hospitality group in Southern California that owns a collection of restaurants called Azul Taqueria, is now trying its luck in New York. Hours. 3Spaces. No dine-in price is currently listed on the website, but an 11-piece, takeout omakase set served with five pieces of toro futomaki, edamame, and soup, costs $49. Campagnola will be moving to 1456 First Avenue, near the corner of East 76th Street | Upper East Site Campagnola is a UES fixture, having served the neighborhood for nearly 40 years. The family-owned group of restaurants first opened in the Lakeview neighborhood in 2012 from co-owners Victoria and Gerardo Salamanca. Felice 83 This small ramen spot opened days ago on Second Avenue, with a nine seats as well as a seven-seat bar. Standout Dishes: The "Bella," shown here, is made with mozzarella, ricotta, and Grana Padano cheese, roasted cherry tomatoes, roasted garlic, balsamic drizzle, and fresh basil. Luke Fortney/Eater NY Kaia Wine Bar Kaia is a rare place in the city to find South African fare. What to Drink: Try one of the natural white wines. Like Chic-hen, BOM is centered on Korean fried chicken, although it also has an expanded list of offerings that includes items like fried squid skewers, bulgogi rice bowls, the tofu stew sundubu, and more. 100 East 63rd Street (between Park and Lexington Avenues); 646-869-2300; vauclusenyc.com. Bach's Magnificat. 1200 Lexington Avenue, New York, NY 10028. Peruvian menu items are served amid leafy potted plants and accent walls with climbing vines inside and out at Mission Ceviche. Omakase starts at $40 for six pieces of sushi, a hand roll and a miso soup at lunch and ranges from $57 to $97 at dinner. "With Bar Coastal closing, a really well-known well-located bar, we were looking to do the Plug Uglies concept up there," Seelig told the board, adding that he had previously sought to open Plug Uglies in the former American Trash space on First Avenue about six years ago, until a deal with the landlord fell through. Standout Dishes: Peekytoe Crab Dumplings, Marinated Charred Duck Breast, Passion Fruit Pavlova, 160 East 64th Street (between Lexington and Third Avenues); 212-223-5656; jojorestaurantnyc.com. While the name suggests this will be an outpost of the well-known. At least one elementary school within a 5-minute walk. In addition, the team bakes its loaves in-house just as they do at Bakeri to be purchased to-go. The French cafe with seven other locations across the city will open in June in the storefront formerly home to Irving Farm Coffee Roasters, its, This new Thai spot has little internet footprint so far, aside from a. . Heres a round-up of the restaurants and bars that opened in January. Because the smartest diners aren't going below 57th Street these days. la carte options are also available if you arent yet ready to commit. What to Drink: Among the cocktails, the Le Diplomate (Old Forrester bourbon, Lillet Blanc, and elderflower liqueur) is a standout, especially for its flower garnish. Website Accessibility. 588 Grand Street, near Lorimer Street, Long Island City: Astoria favorite Samis Kabab House has opened a second location in Queens (the first location is nearby on Crescent Street). newsletter, Kwame Onwuachis ode to New York at Lincoln Center, a Swedish-meets-Ethiopian menu in Chelsea, and a pasta palace at Rockefeller Center make this months list, 22 Times Square Restaurants Where New Yorkers Actually Eat, A Long Island transplant, new ramen, Jamaican fare, weekday prix-fixe deals, and more good food amid the hordes of tourists, An Israeli restaurant from the Laser Wolf team and New Yorks first location of Slutty Vegan join the list this month, Sign up for the Behind the green-and-black checkerboard ordering counter, theres burgers and chicken shawarma as well as menu items that deviate from Middle Eastern flavors like crepes and boba. "We love the community, we think the community is kind of what makes the restaurant what we are, so it only feels right to reopen back on the Upper East Side," Fioriti said. Tuesday-Friday - 3pm-1am. Our menu features Italian classics made with the finest ingredients and an extensive, Italian-driven wine list. Gothamist: New York City Local News, Food, Arts & Events A non-profit newsroom, powered by WNYC. 9 Great Jones Street, near Lafayette Street, Tribeca: Chef Victoria Blamey, who built up a reputation for ambitious, inventive fare at the cozy pub Chumleys and a short-lived reboot of Gotham Bar and Grill, is focusing more on her South American heritage, on her own terms, with her debut solo project. This will be a new location for the venerated local spot Gracie's on 2nd, which plans to close its existing location a block north on 86th Street, representative Kathleen Stathopoulos told the board. The Nines (which is a part of Golden Age Hospitality, a group that also runs buzzy Le Crocodile) is intended to have the feel of the supper club. Yogurt & Candy Bar. 139 Fourth Avenue, at East 14th Street, Upper East Side: Noglu, a gluten-free, French bakery from Frdrique Jules opened its first New York outpost in 2015. By entering your email address you agree to our Terms of Use and Privacy Policy and consent to receive emails from Time Out about news, events, offers and partner promotions. Our waitress, Pearl, immediately brought the menu and greeted us with a friendly smile. In the absence of any concrete details, neighbor Andrew Fine expressed concerns that a new restaurant might encroach on the adjacent privately-owned public space, which he noted is a popular gathering place for senior citizens. Sign up for free Patch newsletters and alerts. Please enter a valid email and try again. All DIG team members participate in the tip pool and average an additional $2-$3 per hour! This is the eighth restaurant for the Italian-focused SA Hospitality Group, with a forthcoming Hudson Street location to follow. 33 Lafayette Street, at Fulton Street, East Village: Fishmarket II, a sibling to a pan-Asian seafood restaurant in the South Street Seaport district, is now open. "Goed Chinees eten - Redelijke NYC-prijzen". Omakase starts at $40 for six pieces of sushi, a hand roll and a miso soup at lunch and ranges from $57 to $97 at dinner. The bar focuses on zero-proof cocktails, as well as Turkish coffee. Email reporter Nick Garber at nick.garber@patch.com. . Vibe: Oath Pizza began as a fast-casual concept on Nantucket and quickly gained acclaim for grilled thin-crust pies that are seared in avocado oil and topped with ethically sourced, all-natural ingredients (it's the first pizza to receive the Certified Humane seal of approval). Its menu also includes a few salads, a couple of steaks and several bottles of wine under $50. The owner of this upcoming bar is Jeremy Schaller, the third-generation owner of venerated butchers. Photographs of Valentino line the walls of the intimate space, which features white-tablecloth tables and wallpaper by Ralph Lauren. Its operated by Chi Kwong Wang and takes over the former Pho New York Restaurant space. Jean Claude 2. Have an Upper East Side news tip? Owner Gaurav Anands bi-level restaurant is not only changing its name, but its menu and decor, too. According to the publication, the menu has remained largely unchanged; the same chef remains, but the restaurant is operated by new ownership. Like its existing location, the new Gracie's will be open 24 hours, Stathopoulos said. The new LIC location also features some new menu additions, such as Afghani-style fries with coriander and grapeseed powder. This popular Italian restaurant will make a comeback after closing its longtime location on East 81st Street in February, said owner Sandro Fioriti, who has run the business with his parents for 16 years. Multi-Unit General Manager of Botte Bar / Botte Brooklyn / Botte UES Botte Restaurants Jun 2022 - Present 6 . Vibe: Chef Michael White made a name for himself with Marea, his paean to Italian seafood on NYC's Columbus Circle. The bar will be open daily from around noon to 4 a.m., Seelig said the same hours as Bar Coastal. The erstwhile East Village institution now located in Murray Hill has also expanded its chopped liver, corned beef and pastrami operation to the Upper East Side. Emilia by Nai, another restaurant of his, will open this February. The Upper East Side also has a smattering of. Vibe: Forget just the Upper East SideFlora Bar is one of the top critics' darlings in all of New York City. Listen Live Donate Advertising Contact Us RSS Feed Diversity (DEI) Gothamist is a website. Standout Dishes: Fried Oyster Sliders, Lobster Burger, Grilled Striped Bass. Reservations are only available via texting 347-725-6580. A charming restaurant from Laurent Halasz, one of three branches of Fig & Olive featuring superb Mediterranean cuisine. 171 Avenue A, near East 11th Street, Gramercy: A new Vietnamese restaurant dubbed Pho House that, yes, serves pho, among other dishes is now open in Manhattan. 29 EAST 64TH STREET, Upper East Side, NYC - $2,907,000 - Perfect Apartment Perfect Location This charming published 7 room, 3 bedroom, 2 bath, white-glove co-op is ideally situated on the northeast corner of Madison Avenue and 64th Street. An iconic character in myriad movies and TV shows, rich with museums and adjacent to a lot of the citys best good old-fashioned, brick-and-mortar shopping destinations, you might find yourself in the area even if you arent stopping by to borrow grandmas pearls. 5 La Minute. Standout Dishes: "Clothesline" Candied Bacon, Duck, Duck, Duck (duck prepared three ways), Cheesecake Lollipop Tree. "Its having a revival, and I want to be part of that." 230 Vesey Street, near West Street, Bed-Stuy: Vietnamese spot Lucys has opened its third Brooklyn location (theres also a location in Bushwick and Williamsburg). Direct importers of mussels from Prince Edward Island and oysters that taste like you're kissing the sea.Happy Hour specials 7 nights a week at the bar and counter only. Flavors of empanadas rotate daily, however the team tells Eater that customers can request specific empanadas with 24-hour notice. 68-38 Forest Avenue, at Catalpa Avenue, Times Square: A new Chinese restaurant called Chai highlighting the cuisine of Beijing has opened in Manhattan. 200 W 60th St, New York View Website Earn 3X Points RESERVE A TABLE POWERED BY A sixth NYC location of Emmy Squared is now open on 60th and Amsterdam. The home of one of NYCs best burgers since 1972, J.G. Designed in the "spirit of old Yorkville," Jeremy's will pay tribute to bygone Upper East Side establishments like Elaine's, and serve drinks named after the area's "historical components," Schaller said. Vibe: Chef Jean-Georges Vongerichten gave his first restaurant his own childhood nickname when he opened it in 1991. The company also operates locations in the West Village, Lower East Side, and Flushing, and now has 15 stores nationwide. . would also be among its most expensive is mostly expected, but it was surprising when Sushi Noz added a relatively more affordable option earlier this summer. Oops. UPPER EAST SIDE, NY New Greek, Mexican and Japanese restaurants are among the newest and next openings on the Upper East Side, according to this week's meeting of a community board. Dj vu! A weekly updated roundup of new restaurants in New York City. By submitting your email, you agree to our, The freshest news from the local food world, Nightlife Destination Acme Gains a Swanky Spot Upstairs and More Openings, Sign up for the Gracie's has been based on that corner since 2014, after previously spending decades on First Avenue. 353 West 46th Street, near Ninth Avenue, Upper West Side: Amsterdam Avenues the Great Burrito, which had operated in the neighborhood since 1994, was forced to close in 2020. 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